This Kimlan soy sauce is a light soy sauce. It is lighter in color compared to the classic version. It also has a more pronounced salty flavor and makes an excellent substitute for salt in all kinds of dishes without dyeing the food a darker color. A wonderfully versatile, all-purpose condiment suitable for any kitchen.
For those who make more extensive use of Sang Chau Soy Sauce than your average consumer, this larger sized option is a fantastic choice, offering great value for its price.
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