Multi-grain Soy Sauce

Made from a mixture of grains including soybeans, Job’s tears, sorghum, buckwheat, japonica, and indica rice, this Kimlan soy sauce is a breakthrough product with a unique aroma, color, and taste. It is also chock full of nutrients and is a gluten-free alternative for customers with particular dietary requirements. And as with all Kimlan products, it is made from only the finest and freshest ingredients and is naturally fermented over the course of many months with no artificial coloring or preservatives added.