The classic Kimlan Soy Sauce that customers around the world know and love is made from only the finest and freshest ingredients. It uses non-GMO soybeans, specially selected hard red wheat, and sun-dried sea salt all the way from Australia and is naturally fermented over the course of many months with no artificial coloring or preservatives added.
For those who make more extensive use of Kimlan Soy Sauce than your average consumer, these larger sized options are a fantastic choice, offering great value for their price.
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